Positivity

Spice Of Life

Food is a physical product we ingest and enjoy, but it is much more than eye candy to our palate. Behind this delectable curtain lies the window to who we are and feel as human beings. Food is the transformational fabric that encompasses our circle of loving life. Outside of the daily nourishment needed for our body, its significance to our self-portrayal cannot be understated.

There are many facets one can gain from the presence of food. Food inherently connects to our memory. What we eat can conjure up a happy or stressful moment(s) in time. One frequently comes to mind was when my son and I flew to the East Coast to attend his baseball showcase event and visit several colleges. During an evening visit to Long Island, NY, we ate at a quaint and authentic Italian restaurant found through a drive-by. To this day, all we could vividly recall was sharing an incredibly delicious salad topped with fresh fruits and nuts! Out of all the productive things we did on the trip, the salad dish remains the sole standout memory of our special father-son moments. Also quite bizarre is he and I cannot even remember the restaurant’s name, the section of town it is in, or the entrees we ordered.

On the other hand, when has food made us feel emotionally ill? One had occurred when I was having chili relleno for lunch at work. My phone rang, and I answered it with the gut-wrenching news from my sister that my brother had just passed away from his arduous battle with throat cancer. A point in time had put an awful vice grip on my heart and mind. I am now at peace with myself to eat this menu item again, but for a long time avoided its link to that dreadful hour. Have you found yourself in instances where food played a memorable role in the good and bad times? 

What comes to your mind in the act of cooking food? It is not just a daily task to fill our stomachs but a transcending experience to be whole. Cooking provides an energetic contact with the food we eat. Everyone can participate together in the process too, where verbal exchanges are heartfelt and flow well, and to see the smiles on their faces is soothing. Likewise, this beautiful ritual is contemplative and starts when you prepare the ingredients, cut and slice vegetables, stir the pot, or check the oven. Undoubtedly, we have an invaluable teacher that is therapeutic for our livelihood. It helps to culture patience, creativity, passion, calmness, and the loving nature of self and those around you. So love and apply the art of cooking, for it is good for the soul.

Food brings people together from all walks of life. Even the ones you have just met, sharing a table with them around food begins to fill the air with joyful conversations, laughter, and lighthearted morale. It is like being in a village with your lifelong best friends. Nothing can be more spiritually satisfying than to have food shine human connectivity to its optimal state. And in addition, the mere smell of food can send you back in time to an earlier part of your life, say of an event, place, or travel. Even with sweets, my 93-year-old father-in-law tells me of one specific candy that brought wonderful early childhood memories in Sweden, and despite searching/sniffing far and wide, he never found it again. Fascinating how smells trigger vivid memories through the olfactory bulb in our brain.

Finally, it is easy to be you when food provides a clear path to feeling rejuvenated in mind and body, embracing familial and communal interaction, showing ethnic pride, having fun, and bathing in life with aliveness. Food allows us to radiate elation from within and is satisfying to “feed.” Be in the moment and treat it as an experience of meaningful proportions. Food is the divine spice we can all learn from and engage in with excitement.

Born in Saigon, Vietnam, I arrived in America at seven years old as a war refugee in 1975. I am a Doctor of Physical Therapy, happily married with two grown children, and reside in Colorado. A horrific injury in 2014 forever changed my life, leaving me an incomplete quadriplegic. Despite facing this unexpected journey, living in the moment remains fruitful, joyous, and appreciative. To be human is to show kindness to one another. Let go of your fears, prejudices, and desires and be alive in every waking moment to cherish the gravity of life and the gifts it has bestowed upon us. Turn and look at the person to your left, right, and all around, and project your inner being to be good to yourself and everyone. We are all born from the same fabric, so surround each other with unconditional love, support, and warmth in your hearts. Our time on Earth is precious and should be embraced with immense gratitude. Visit our PT practice at manualtherapyassociates.com

3 Comments

  • Sarah Doig

    Tien,

    These posts are amazing and inspiring to me. Keep writing because you are very gifted. I am grateful for knowing you and your amazing wife.
    Thank you for sharing your gratitude for life.
    Sarah

  • Irene Spahr

    Dear Tien,
    I just discovered these delightful and thoughtful posts. Thank you.
    I appreciate your writing.
    Your June 2022 post on Life Appreciation reminded me of teachings from
    Thich Nhat Hanh, who was my favorite spiritual teacher. He would teach us
    “Breathing in, I am calm, Breathing out, I know I am calm”…and his Sangha
    had a little Breathing In song about being Strong as a mountain, solid as a tree.
    Your messages are beautiful reminders to cherish each day and moment.
    You are in inspiration.
    Thank you and many blessings to you.
    Irene

  • Steve Brauneis

    I have had a related experience, whereupon hearing of a loved ones death, all food loses its flavor. Such that I have a heightened awareness for the mechanics of eating — lifting up food, and placing it in my mouth — as the food does not really have flavor at that point.

    Thank you, Tien